Description
ELEVATING THE CATEGORY
The base spirit of some of the greatest and most delicious cocktails —Mojitos,Cuba Libres,Mai Tais,Daiquiris— has historically been undrinkable on its own. We set out to change all that. We decided to make a white rum fine enough to sip on the rocks, but that would elevate, rather than bring down, a great drink.
A RICH, SMOOTH BLEND
A three-year-old rum brings the youth and vibrancy of fresh-cut sugarcane which is rounded out with notes of caramel and butterscotch from a mature five-year-old rum. This blend is delicately charcoal-filtered to remove the color, leaving elegance in its place.
94 points Tasting Panel — Highest rated white rum ever
Tasting Notes
Vanilla, Key Lime Pie, Citrus, Pineapple
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