Description
Whiskey: McKenzie Wheat
A well made wheat whiskey, but still a wheat whiskey.
Size: 750ML
Proof: 91 (45.5%)
Origin: United States
Distillery: Finger Lakes Distillery
McKenzie Wheat Whiskey is made from 60% wheat, 20% corn, 20% malted barley. The whiskey is aged for 2 years in our used bourbon barrels. The end result is an exceptionally soft whiskey with notes of toffee, sherry-vanilla, and toasted oak.Master Distiller, Thomas Earl, says “It just tastes like whiskies oughta taste.”
McKenzie Wheat Whiskey Tasting Notes
Nose: Nice cereal grainy notes with a drier bouquet than a whiskey containing corn. Notes of vanilla, mint, almond, oakand glycerin.
Palate: Fairly dry, with pleasant oiliness to it, grain oak, mint, light tobacco, apricots and maybe a touch of allspice. Much lighter than a whiskey with more corn or rye, and drier on the palate.
Finish: Finish is medium with dry grain finish.
Distillery Information
Finger Lakes Distilling is a craft distillery on the East shore of Seneca Lake in Upstate New York Like many great things, Finger Lakes Distilling started with an unusual coincidence. In this case, appropriately, it was at a craft distillers’ conference.






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