Description
A 16 year double maturation single blended rum, distilled in both the copper Double-Retort Pot Still and the Continuous Twin Column Coffey Still of Foursquare.
This release was aged for 10 years in ex-Bourbon barrels, then transferred into ex-Port Pipes for an additional 6 years.
AROMA
Soft and layered, dried cocoa, apricots, bright fresh coconut, orange peel, flint, cherry blossom, and milk chocolate – almost white chocolate. Layers of toasted honey, saline, and hints of cedar – with a sweet note reminiscent of saltwater taffy.
PALATE
Full and rich on the palate, with equal high and low tones – bright punch of citrus and berries, caramel, blackberry pie filling, rich oxidative notes showcasing long age, and with a soft and supple finish.
57% ABV
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