Description
Made from a blend of 40% Pinot Noir, 40% Chardonnay and 20% Meunier from the Crus of:
Oger :(Grand Cru Chardonnay from the Côte des Blancs) gives it its fleshy and generous notes.
Ambonnay :(Grand Cru Pinot Noir from the Montagne de Reims) is synonymous with power, structure and fruity notes.
Verneuil :(Meunier from theVallée de la Marne) ensures its balance and smooth texture.
5-10% of the wine is fermented in old Burgundy casks. The final blend incorporates 50% of Reserve wines, lending a deep, rich and toasty character to this non-vintage offering. Outstanding value for the style.
92 points Robert Parker
The NV Brut Réserve, a combination of more than 60 different crus and 150 wines, evokes aromas of brioche, pastry, ripe orchard fruits, beeswax and spices. Medium to full-bodied, enrobing and charming, it has a fleshy core of fruit, a pinpoint mousse and delicate acids, making it a charming, delicate Champagne. This blend consists of 40% Pinot Noir, 40% Chardonnay and 20% Pinot Meunier, with 50% vins de réserve, and was disgorged with a dosage of nine grams per liter. – Yohan Castaing Oct 24, 2024
92 points Wine Enthusiast
A vibrant Champagne with a white fruit aroma offers a touch of maturity and richness that is typical of the Charles Heidsieck style. Red apples, citrus and toast give the wine a fine balance.—Roger Voss 12/1/2024
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