Description
Whiskey: anCnoc Flaughter Peated Single Malt Scotch
The Flaughter is the spade used to remove the top layer of peat, which is richer and more rooty. This gives a smokier flavour to the whisky which has a PPM of 14.8.
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Size: 700ML
Proof: 92 (46% ABV)
Origin: Scotland
Distillery: Knockdhu Distillery
The peatier of the two first releases from the anCnoc Peaty Collection by Knockdhu distillery, the Flaughter is named after a spade used to take off the top layer of peat, which is usually richer and has more roots. This imparts a smokier quality to the whisky, a notion Knockdhu are trying to convey through the peatier Flaughter.
anCnoc Flaughter Peated Single Malt Scotch Whisky Tasting Notes
Nose: Sweet vanilla and toffee coming through the smoky embers of burnt heather.
Palate: Rich peat smoke and green apple peel with lime, honey and soft leather.
Finish: Light and sweet smoke with soft leather continuing.
Distillery Information
Situated in the picturesque village of Knock in the Highlands region of Scotland, the Knockdhu Distillery was founded in 1892 by John Morrison. At the time, the distillery was surrounded by acres of fresh barley and peat, and enjoyed easy access to pure spring water and the Great North Railway. When Morrison completed construction of the distillery in 1894, Knockdhu was regarded as the most modern and well-equipped distillery of its time.






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